Arifin, A. S., Nasiruidin, M., & Khiftiyah, A. M. (2021). Healthy Drinks of Javanese Clover and Ginseng Based on Organoleptic Tests. AGARICUS: Advances Agriculture Science &Amp; Farming, 1(2), 94–100. https://doi.org/10.32764/agaricus.v1i2.1896