Design and Build an E-Catalog Application for Typical Jombang Products

Abstract

Technological developments encourage business actors to be more creative in competing to provide the best service for consumers. However, during the current pandemic, many business actors have gone out of business due to the pandemic because people are prohibited from leaving their homes. Therefore, during the current pandemic, business actors should implement sales that make it easier for consumers to buy the desired product without coming to the store and can also be done with transfer payments. The purpose of this research is to make it easier for consumers to find Jombang typical food products through digital catalog applications. This study uses R&D research, namely the data collection stage by studying objects about the system, and retrieval of data from books, the internet, journals, and other sources that are useful for the preparation of the E-catalog of Typical Jombang Products. The results of the feasibility trial of this application are 80%, which means that this application is feasible to be used and applied in the community. With the application of this typical Jombang product E-catalog, people will find it easier to shop as they want and display products and orders that were previously manual to be easier and faster because all data is processed on a computer.